For the best guest experience, it is recommended that you program the menu groups using the same header format as your physical menu.
To program your menu groups:
1. Create new Menu Group or select an existing Menu Group
2. On the General tab
a. Description = the name of the Menu Group you will see within the Point-of- Sale (server facing)
b. Guest Description = the name of the Menu Group the guest will see using the digital platform
3. On the Availability tab, assign the Menu Group to the corresponding Menu Availability
4. Repeat these steps for all Menu Groups that will be associated to this Menu Availability