Trusted by the most notable brands around the globe, Belmond Le Manoir aux Quat’Saisons is one of many Louis Vuitton Moet Hennessy Belmond luxury properties running on Silverware today as the rollout continues in Italy, Peru, Russia, and U.S.

MARKHAM, ONTARIO, FEBRUARY 15, 2022 — Belmond, part of the world’s leading luxury group LVMH Moët Hennessy Louis Vuitton, has selected Silverware as the full-service point-of-sale solution for its hotels and restaurants. Today nine of the global brand’s properties, including the iconic Belmond Le Manoir Aux Quat’Saison in Great Milton, Oxfordshire, England, and its two Michelin-star restaurant, led by celebrated Chef Raymond Blanc, are successfully running on Silverware. Also in the pipeline, the famed Belmond Hotel Cipriani in Venice, Italy, and the renowned 21 Club in Manhattan, will soon be adding Silverware.

“When Belmond Le Manoir Aux Quat’Saison reopened in May 2021 following a series of COVID lockdowns, we found that Silverware had replaced our previous system,” said Peter Prusaczyk, food and beverage manager at Belmond Le Manoir Aux Quat’Saison. “It was a corporate decision to make the switch globally, and our staff was delighted with the change. Silverware is the most efficient and user friendly POS that I have encountered throughout my hospitality career. I’ve learned over time that technology is only as good as its set up. It’s in the set-up where Silverware shines. It’s foolproof — anyone can use it with minimal training. I especially enjoy the system’s drag-and-drop functionality and query prompts that pop up to make certain that orders are being input properly the first time, every time. With Silverware, we are confident that our discriminating guests will have exceptional dining experiences.”

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TORONTONov. 3, 2021 /CNW/ – KITKAT Chocolatory has officially launched the ultimate interactive experience for chocolate lovers. Here until November 13, the KITKAT MADE 4 U Creator Studio, located at Yorkdale Shopping Centre’s Centre Court, invites shoppers to create a one-of-a-kind KITKAT bar, choosing from 16 premium ingredients, and the option to record a personalized video message at the pop-up booth.

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If you aren’t already offering our e-gift cards to your customers, the holidays are the perfect time to start! Guests can purchase e-gift cards for themselves and even gift them to others directly from your website. Now offering a fully customizable platform for $25/month.

The global gift card market was valued at $619 billion and is projected to reach $1.9 trillion by 2027. Electronic gift cards are the perfect way to increase your revenue and engage with your guests.


Here are 4 ways our E-Gift Card solution will bring more to your table:

Boost order values: Gift card recipients are likely to spend an average of 38% more than the value of their cards.

Attract new customers: Guests can send an e-gift card as a gift to others! This expands your reach and brings new people through your door.

Offer rewards & incentives: Customers often make purchases at a specific store because an incentive is offered. It’s a great way to turn one-time guests into VIPs.

Generate buzz with a giveaway: Take it to social media and create a contest with one special winner receiving an e-gift card. It’s a great way to get your customers to help spread the word about your establishment!


Gift an experience and bring more business in with Silverware’s E-Gift Card Solution. Contact us today to get set up!


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Markham, Ontario — October 26, 2021 — For hotel and restaurant operator Makeready Experience, creating unique local concepts for travelers and satisfying work environments for employees across their multi-property portfolio is key to brand success. Recently, the company began standardizing the point-of-sale systems at its hotels’ restaurants with Silverware. Today the Alida Hotel in Savannah, Ga., (Rhett restaurant, Trade Room bar, and Lost Square rooftop), Emeline Hotel in Charleston, S.C., (Clerks Coffee Shop and Frannie and the Fox restaurant), and The Adolphus Hotel in Dallas (Otto’s Coffee Shop, The French Room, and Rodeo Bar) are all running on Silverware POS, and soon the Noelle hotel in Nashville and Halcyon hotel in Denver will follow suit.

“Silverware has the most flexible technology on the market,” said Arthur Sertorio, Makeready Experience Corporate Service Director, Food and Beverage. “Our staff was so comfortable with Silverware from the moment it was first introduced at Alida that we decided to deploy it to all hotel restaurants. It provides us with consistent training and troubleshooting, and we can update menus and pricing on the fly without needing to refresh the entire system. If there is anything we need or don’t understand, the Silverware support team is standing by to provide a solution.

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