MARKHAM, ONTARIO, FEBRUARY 15, 2022 — Belmond, part of the world’s leading luxury group LVMH Moët Hennessy Louis Vuitton, has selected Silverware as the full-service point-of-sale solution for its hotels and restaurants. Today nine of the global brand’s properties, including the iconic Belmond Le Manoir Aux Quat’Saison in Great Milton, Oxfordshire, England, and its two Michelin-star restaurant, led by celebrated Chef Raymond Blanc, are successfully running on Silverware. Also in the pipeline, the famed Belmond Hotel Cipriani in Venice, Italy, and the renowned 21 Club in Manhattan, will soon be adding Silverware.
“When Belmond Le Manoir Aux Quat’Saison reopened in May 2021 following a series of COVID lockdowns, we found that Silverware had replaced our previous system,” said Peter Prusaczyk, food and beverage manager at Belmond Le Manoir Aux Quat’Saison. “It was a corporate decision to make the switch globally, and our staff was delighted with the change. Silverware is the most efficient and user friendly POS that I have encountered throughout my hospitality career. I’ve learned over time that technology is only as good as its set up. It’s in the set-up where Silverware shines. It’s foolproof — anyone can use it with minimal training. I especially enjoy the system’s drag-and-drop functionality and query prompts that pop up to make certain that orders are being input properly the first time, every time. With Silverware, we are confident that our discriminating guests will have exceptional dining experiences.”